Top row are veggies for my mom who rents a small plot of land every year to grow food.
Bottom row are flower seeds for my balcony.
Seeds for mom: sugar snap peas (early and mid-season varieties), lettuces, black kale (yum!), spinach and carrots (Royal Chantenay - sounds fancy, no?). She also grows lots of garlic, tomatoes, onions and Korean veggies like 무 ("moo" - radish) and herbs like 깻잎 ("ggaennip" - Korean perilla).
For myself, I got two kinds of morning glories - Heavenly Blue (mostly bright blue) and Persian Star (mostly pale blue). I think they'll look nice mixed together. Other repeat flowers from previous years are nasturtiums and sweet peas. New ones are marigold (Lemon Gem - edible!), baby's breath and summer forget-me-nots.
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